Now that you have learnt How to Identify Stinging Nettles, this post will teach you how to prepare and cook it.
Scroll down or “Continue reading ” to see what I did to make this delicious garlic sautéed stinging nettles
While using gloves, use a pair of secateurs to cut the stinging nettles into segments then pick the leaves and flowers off the stem.
Use a bigger pot to begin with so that all the nettles will be contained.
Put the pot on a medium-high heat and when the pot is hot, add a little bit of water so it’ll steam the stinging nettles. applying heat to the stinging nettles renders the silicon stingers ineffective aka safe to eat.
Enjoy the sautéed garlic stinging nettles^^