Here are the results of our broccoli harvested and eaten. They are way yummier then store-bought and organic.. If this is what being a freak is about.. Happy to be called a freak 😀
Used a 50% shade cloth to keep it safe from broccoli moths and the white months.
Here is the day-to-day photos of the broccoli growing
Here are the dishes I cooked with it
- Garlic rosemary lemon baked trout with 3 different types of potatoes with home grown broccoli from seed
- Butter Garlic with home grown broccoli from seed and Store Bought Re-Grown Cabbage